JCCRM 400–Certified Reference Material for Measurement of HbA1c cutoff value
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JCCRM 400：Check the diagnostic cutoff value of 6.5 % HbA1c for diabetes
JCCRM 400：检查6.5%糖化血红蛋白对糖尿病的诊断临界值
Certified Reference Material used by routine methods for calibration and confirmation of the diagnostic cutoff value of 6.5 % HbA1c for diabetes 用常规方法校准和确认6.5%HbA1c糖尿病诊断临界值的标准物质
Cerified values of 6.5 and 10.5 NGSP HbA1c％, measured by HPLC KO 500 Method (JSCC/JDS Designated Comparison Method and DCCT-Traceable), and calibrated by JCCRM 411-3 (JDS Lot 5) 用HPLC KO 500法（JSCC/JDS对照法和DCCT可追踪法）测定6.5和10.5 NGSP HbA1c%的校准值，并用JCCRM 411-3（JDS Lot 5）校准
IFCC values corresponding to the NGSP values – 48 and 91 mmol/mol, given by the NGSP-IFCC Master Equation IFCC = 10.93xNGSP – 23.5 (NGSP = 0.0915xIFCC + 2.15) 根据NGSP-IFCC主方程IFCC=10.93xNGSP-23.5（NGSP=0.0915xIFCC+2.15），与NGSP值-48和91 mmol/mol相对应的IFCC值
Frozen liquid 冷冻液
2 levels, 2 vials, each vial for 1 levels and each vial contains 0.1 mL 2水平，2小瓶，每小瓶1水平，每小瓶含0.1毫升
below －70 ℃：12 months －70以下℃：12个月
in a refrigerator (+2～8℃) within 2 days from the date of delivery 在冰箱里（+2～8）℃) 自交货之日起2天内
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JCCRM 400–Certified Reference Material for Measurement of HbA1c cutoff value
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